Enjoy chocolate without the guilt in these healthy recipes for dessert and more
Made with Greek yogurt and low-fat milk, this lightened-up version of the classic dessert comes in at less than 200 calories per serving.
Recipe: Chocolate Panna Cottas
Fruit dipped in chocolate is a classic combination, but here it gets elevated to a party-wothy dessert with fresh figs and sea salt.
The breakfast staple gets a whole lot more interesting with these delicious toppings: dried fruit, unsweetened coconut flakes, pomegranate molasses, hazelnuts, and chocolate chips.
Recipe: Oatmeal with the Works
Chocolate makes banana bread twice as nice, but you’ll be happy to know that this is the healthiest banana bread you’ll ever have.
Recipe: Chocolate Banana Bread
This snack bar is dense and decadent, but good for you, too.
Recipe: No-Bake Chewy Fruit and Nut Bars
This version of mole, a savory Mexican sauce made with chocolate, achieves deep flavors in a fraction of the time of the traditional recipe.
Recipe: Quick Chicken Mole
Kick the amazing combo of blood orange and dark chocolate up a notch with a little Campari.
These gluten-free brownies are tender and luscious...in other words, irresistible.