Fast & Fresh soups
Cook up comfort in a bowl in 30 minutes or less

Photo by Annabelle Breakey; written by Amy Machnak
Spinach, Leek, and Potato Soup
A thick and creamy soup made without the cream. We served it with a few croutons on top for a bit of crunchy contrast.
Recipe: Spinach, Leek, and Potato Soup
Next SlideBroccoli Rabe and Ham in Ginger Broth

