Artichoke delights

Five great ways to prepare the kings of spring

Artichokes fresh from the field are one of the best things about spring in the West. Simply steamed - leaves dipped in butter - they're hard to beat, but here are some of our other favorite ways to enjoy this unlikely-looking treat.

Wine pairings: A glass of chilled Sauvignon Blanc goes perfectly with artichoke dishes.

    1 of 1

    Most Popular

    1. 53 favorite backyard projects

      Our favorite DIY patios, paths, trellises, planters, fountains, and more
    2. 10 raised bed garden ideas
    3. 20 favorite perennial flowers
    4. Top 45 hikes in the West
    5. 20 colorful plants for shade gardens