How to cook with Asian aromatic herbs
Enhance your dishes with these favorite herbs of summer
Sizzling Saigon Crêpes: Bánh xèoWrap pieces of these hot, smoky crêpes in cool lettuces and aromatic herbs—the mix is called a table salad*—and dip into Vietnamese dipping sauce.
Recipe: Sizzling Saigon Crêpes
* For table salad, or rau song, use lettuce leaves, thinly sliced cucumber, and any combo of aromatic herb sprigs.