Damien Scogin
Flowers and edibles
A. Ornamental pepper ( Capsicum annuum 'Black Pearl'; 4 inch)
B. 'Mrs. Burns' lemon basil (4 inch)
C. 'Dark Opal' basil (4 inch)
D. Salvia ( S. longispicata x farinacea 'Mystic Spires Blue'; 4 inch)
E. Green sedge ( Carex dipsacea; 4 inch)
F. 'Siam Queen' Thai basil (4 inch)
G. 'Genovese' basil (4 inch)
H. Cuphea llavea 'Flamenco Rumba' (4 inch)
I. Red verbena (4 inch)
J. 'Cayenne' pepper (4 inch)
K. 'Listada de Gandia' Italian eggplant (4 inch)
L. Rose (existing)
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