Thomas J. Story
Savoy cabbage
Lime green 'Alcosa' forms tight heads, ideal for closely spaced planting.
Great ways to use it:
- Braise with olive oil, onions, bacon, and caraway seeds.
- Chop coarsely and pan-fry in butter with diced potatoes.
- Steam individual leaves until just tender, then use the leaves as wraps for steaming fish.
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