Use our no-fail guide to harvesting your crops when they’re in their prime|Photo by Thomas J. Story; written by Johanna Silver
Pick them after they develop some color but before they lose their glossy shine. Use scissors or pruners to cut off the eggplant
from the plant, leaving at least 1 inch of stem attached to the fruit.More: How to grow eggplant
Copyright © 2014
Sunset Publishing Corporation.
All Rights Reserved. Use of this site constitutes acceptance of our
Your California Privacy Rights.