Edible gardening guide

How to grow delicious vegetables, herbs, and fruit at home

Garden-to-table guide to tomatoes

Tips for growing and caring for tomato plants, plus our favorite recipes come harvest time

Roasted Tomato and Three-Chile Salsa
Photo by Iain Bagwell; written by Margo True

Roasted Tomato and Three-Chile Salsa

Heat and a bit of blackening gives the tomato a savory depth that’s only enhanced by toasted chiles. Make the salsa to eat on the side with chips or grilled meats, or use it in any of the three recipes we developed to showcase it: beef burgers, smoky huevos rancheros, or Mexican steak salad.

Recipe: Roasted Tomato and Three-Chile Salsa


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