Our favorite mixes

Letters following the blends listed below indicate seed sources.

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Our favorite mixes

Paris Market Mix

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SPICY, WITH LETTUCE

California Spicy Greens: Arugula, curly endive, mizuna, and red mustard (R).

Italian Misticanza: Italian varieties of chicory, endive, and lettuces (R).

Provençal Winter Mix: Arugula, chervil, endive, French lettuces, Italian parsley, mâche, and radicchio (T).

Salad Blend Hot Weather: Celtuce, green and red lettuces, and mustard (N).

SPICY, NO LETTUCE

French Niçoise Blend: Cress, dandelion, endive, radicchio, and wild onion (T).

MILD, WITH LETTUCE

Cook's Cutting Mix: Butterhead, looseleaf, and red and green lettuces (C).

Heirloom Cutting Mix: 'Blush Butter Cos', 'Red Devil's Tongue', 'Red Ruffled Oak', 'Sucrine', and 'Troutback' lettuces (R).

Mild Mesclun Blend: Kale, green and red lettuces, mâche, mizuna, and mustard (T).

Monet's Garden: 'Dutch Redina', 'Little Gem', 'Rouge Grenobloise', 'Red Salad Bowl', and 'Tango' lettuces (R).

Nichols Mesclun Mix: Cress, green and red lettuces, mizuna, and 'Red Russian' kale (N).

Paris Market Mix: Arugula, chervil, chicory, endive, escarole, and red lettuces (R).

SEED SOURCES

(C) The Cook's Garden, (800) 457-9703.

(N) Nichols Garden Nursery, (800) 422-3985.

(R) Renee's Garden or on nursery seed racks.

(T) Territorial Seed Company, (541) 942-9547.

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