Your wine pairing guide

Make the most of your favorite dishes with the perfect wine companions

Best wines for Mexican food

Get our top picks to pair with your favorite Mexican dishes, elegant ceviche to savory tacos

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Stacked Chicken Enchiladas
Leo Gong

Stacked Chicken Enchiladas

This tortilla tower is a show-stopper: dramatic, delicious, and oozing with melty cheese. Though the sauce tastes complex, it's made with canned chile sauce embellished with sweet spices, raisins, pine nuts, and smoky chipotle chiles.

Recipe: Stacked Chicken Enchiladas

Pair with: Merlot. Deep blackberry fruit plays off the tangy sweetness and the heat of the sophisticated sauce for these enchiladas. With gentler tannins than its Cab cousin, a fruit-forward Merlot can handle a little more spice. Recommended bottle: Palumbo Family 2007 Catfish Vineyard Merlot (Temecula Valley).


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