Lasagna with Sausage Ragù Redux
This lightened makeover of a heavier classic subs turkey sausage subs for fattier pork, puréed cottage cheese for béchamel,
and a splash of olive oil for nearly half a cup of butter.
Recipe: Lasagna with Sausage Ragù Redux
Pair with: Carignane. Lively acidicy in this wine makes for bright, crisp cherry fruit, which plays off the tomatoes in the lasagna (acidic tomatoes can kill a low-acid wine). A hit of pepper in the Carignane echoes the spice in the Italian sausage. Recommended bottle: Poets Row 2010 Carignane (Alexander Valley).