Your wine pairing guide

Make the most of your favorite dishes with the perfect wine companions

Best wines for Asian food

Here are the best wines to pair with a variety of Asian dishes, from Chinese classics to Thai curries to Japanese noodle bowls

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Caramelized Pork Kebabs with Chinese Eggplant
Leo Gong

Caramelized Pork Kebabs with Chinese Eggplant

These tender, sweet-spicy pork kebabs are made from pounded tenderloin and combine flavors from China and Vietnam.

Recipe: Caramelized Pork Kebabs with Chinese Eggplant 

Pair with: A peppery Merlot. With a few years in the bottle, the tannins in our pick have softened to a silky level that complements pork and eggplant. Its pepper welcomes spice, and tobacco smoke makes the caramelization pop. Recommended bottle: Paint Horse 2005 Merlot (Sonoma Valley).


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