Delicious toppings turn pizza and burgers into the perfect wine food. Get our top matches
Chateau St. Jean Fumé Blanc 2008 (Sonoma County; $13). Bright citrus carries melon, pear, and honeysuckle, with a bit of stoniness.
L’Ecole No 41 “Luminesce” 2008 Estate Seven Hills Vineyard (Walla Walla Valley; $19). A full-bodied, spicy wine that mixes vibrant limestone and grapefruit with pear, melon, and tropical notes.
Duckhorn Vineyards Sauvignon Blanc 2008 (Napa Valley; $27). Fresh with lemongrass, green apple, and a gamut of citrus and rich with white nectarine and pear flavors.