The right wine (and we’ve tried a shocking number) takes fresh flavors to an all new level
In spite of its name, Petite Sirah isn’t little, and it’s not Syrah. A hearty wine, often with big textures (it can have tannin in spades) and deep fruit, it’s a match for casual, big-flavored foods.
We love it with retro ground-beef chili piled onto Fritos, with all the fixings.
Recipe: Frito Pie with Red Chili