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A spread made for spring whites
Photo: Thomas J. Story
For the easiest app party ever, make one or all of these herb-packed dips.
Set them out with a basket of good bread and a platter of spring vegetables: radishes, sugar snap peas, blanched asparagus, and steamed artichokes.
Add poached shrimp, hard-cooked eggs, and boiled new potatoes, and call it lunch.
Sara Schneider
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