Citrus lemongrass soda
Emily Ho loves to make her own sodas using seasonal fruits, herbs, and spices. She has two methods: one fresh, combining homemade
syrup with soda from her home water carbonator, and the other bottled, using yeast to carbonate the soda naturally through
fermentation. The fresh version uses bottled carbonated water or make your own fizzy water with a home carbonator (available at amazon.com). The fermented version is ever so slightly (almost unnoticeably) alcoholic.
Fresh citrus lemongrass soda
Bottled citrus lemongrass soda