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We had a dream...
We wanted to see if we could eat almost entirely from our own land. Here's what we learned about the joys (and realities) of going so local. Use it as a guide to your own experiments growing veggies, raising hens, making wine, pressing olive oil, keeping bees ― and discovering the unique flavors of your region.
Here's what we planted
When you grow your own food, you can try varieties that are hard to find in a grocery store or even a farmers’ market. Here's what we planted, and what we learned
In the blogs: Watch our projects evolve
Go behind the scenes with Team Bee, Team Chicken, Team Wine, Team Olive, and more
Download printable guides to all our projects, from bees to cheese
Get our portable how-to's on raising chickens, making fresh olive oil, crushing wine grapes, keeping bees, and more
