No matter the technique or flavoring, these 21 variations on Thanksgiving turkey and 3 recipes for gravy are guaranteed to deliver a show-stopping entree for your holiday feast
Cooked in a water smoker, the Thanksgiving bird takes on a whole new flavor. It just might become your holiday tradition. We created this juicy, fragrant bird flavored with herbs and applewood smoke. You’ll need 4 small metal skewers to close up the turkey’s cavities.
Sage and Thyme Smoked Turkey (using a water smoker)