Best recipes of 2011
Revisit our editors' favorite dishes from the Test Kitchen
This surprising and unusual combination of flavors really works together. Creamy cheese, tart rhubarb, spicy peppercorns, on top of crusty bread--yum!
Yes, this burger is over-the-top decadence, but boy is it delicious. Sweet pineapple combined with salty spam and creamy coleslaw makes this burger one of the year's best combinations of flavors and textures.
Recipe: Hawaiian Pig-Out Burgers
We loved the clever use of parsnip and potato peels as a crispy topping for this creamy mash. There's also a delicious hit of coconut that makes these extra special.