27 essential Western dishes

Taste local flavor in every bite of these star recipes that define the West

Sopaipillas

Sopaipillas

These light, airy pillows of fried dough, traditionally drizzled with honey or sprinkled with powdered sugar, are one of the Southwest’s great treats. They’re rewarding to make because the process seems magical: When you push the pieces of dough into the hot oil, they puff up like balloons.

Recipe: Sopaipillas

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