27 essential Western dishes

Taste local flavor in every bite of these star recipes that define the West

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Green Chile Pork Stew (Chile Verde)

Green Chile Pork Stew (Chile Verde)

This spicy, long-simmered pork dish is a fixture in New Mexico, Arizona, and Colorado cooking, and each state has its own version. New Mexicans use their famous green chiles, naturally. Ours is a bit of a combination.

Recipe: Green Chile Pork Stew (Chile Verde)

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