27 essential Western dishes

Taste local flavor in every bite of these star recipes that define the West

Green Chile Pork Stew (Chile Verde)

Green Chile Pork Stew (Chile Verde)

This spicy, long-simmered pork dish is a fixture in New Mexico, Arizona, and Colorado cooking, and each state has its own version. New Mexicans use their famous green chiles, naturally. Ours is a bit of a combination.

Recipe: Green Chile Pork Stew (Chile Verde)


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