From grilled veggie sides to inventive salads, get our favorite ways to enjoy summer squash and zucchini
Photo by Annabelle Breakey
Daniela Thompson's mother was once a teacher in a German village. Her students' parents would bring her pounds of zucchini, and she developed this soup as a way to use up all that squash. In summertime, Thompson likes to serve her mother's soup with sliced tomatoes and hunks of baguette.
Recipe: Creamy Basil Zucchini Soup