5 salmon recipes from Seattle chefs

5 chefs from the heart of salmon country share their secrets for cooking the West's favorite fish|story by Elaine Johnson

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Grilled king salmon with vegetables
Photo by Leigh Beisch; styling by Dan Becker

Grilled King Salmon with Asparagus, Morels, and Leeks

Indulge! Chef Kevin Davis of Steelhead Diner and Blueacre Seafood cooks fat-rich king with cream and splurge-worthy vegetables.

Recipe: Grilled King Salmon with Asparagus, Morels, and Leeks


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