Seasonal eats

No matter what time of year, we love eating what's freshest. Here's our guide to the best fruit and vegetable recipes for healthy, seasonal eating

16 ways with root vegetables

Move over, potatoes--these stars of the cool season add a sweeter dimension to sides, soups, and more

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Red Velvet Cupcakes with Orange Buttercream
Photo by Antonis Achilleos

Red Velvet Cupcakes with Orange Buttercream

These electric magenta cupcakes get their color not from the usual food coloring but from puréed roasted beets, which also add a subtle flavor. Don’t use canned or packaged steamed beets—the cupcakes’ color will be drab.

Recipe: Red Velvet Cupcakes with Orange Buttercream

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