Seasonal eats

No matter what time of year, we love eating what's freshest. Here's our guide to the best fruit and vegetable recipes for healthy, seasonal eating

14 ways with root vegetables

Move over, potatoes--these stars of the cool season add a sweeter dimension to sides, soups, and more

Mashed Potatoes and Parsnips with Crisp Root Vegetable Strips
Photo by Alex Farnum; written by Stephanie Dean

Mashed Potatoes and Parsnips with Crisp Root Vegetable Strips

We loved the clever use of parsnip and potato peels as a crispy topping for this creamy mash. There's also a delicious hit of coconut that makes these extra special.

Recipe: Mashed Potatoes and Parsnips with Crisp Root Vegetable Strips


  • Loading comments...

Add your comment

The rules: Keep it clean, and stay on the subject or we might delete your comment. If you see inappropriate language, e-mail us. An asterisk * indicates a required field.

500 characters remaining

Advertisement