Cooking with fresh herbs

Fresh herbs are bright, bold, and borderline intoxicating--and when taken beyond a restrained sprinkling, they transform a dish

6 tasty recipes with sage

Earthy sage leaves are staples in poultry stuffing and meat recipes, and are also excellent with fall fruits

  • Print
  • |
  • Email
Grilled Pork Tenderloin with Apple Sage Sauce
Photo by Leo Gong

Grilled Pork Tenderloin with Apple Sage Sauce

Warm apple cider is great for sipping on brisk fall days, but ever tried it as a marinade? You should.

Recipe: Grilled Pork Tenderloin with Apple Sage Sauce

Advertisement

Insider Guides

Places We Love!
Enchantment Resort
For a most soothing Sedona experience, tuck yourself...