Seasonal eats

No matter what time of year, we love eating what's freshest. Here's our guide to the best fruit and vegetable recipes for healthy, seasonal eating

39 ways with fresh greens

Spinach, chard, and kale are just a few of the greens that take center stage in these healthy and hearty dishes

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Bacon and Kale Adobo
Alex Farnum, Randy Mon

Bacon and Kale Adobo

Tangy, salty, and a touch of heat is the flavor mix in this non-traditional version of Filipino adobo, given to us by Chef Tim Luym. He suggests serving this slow-cooked dish with steamed rice and a cold beer.

Recipe:  Bacon and Kale Adobo

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