Favorite comfort food recipes

Try these updated takes on all the classics, including lightened versions and the new multicultural comfort foods of the West

16 beat-the-clock stews

Slow-cooked flavors in 45 minutes or less|written by Elaine Johnson and Sunset staff

Rustic Spring Vegetable Stew
Photography by James Carrier

Rustic Spring Vegetable Stew

This Italian-style stew features vegetables from Spring's bounty, but replace fresh peas and artichokes with frozen and it's a simple dish to prepare year-round.

Recipe:  Rustic Spring Vegetable Stew


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