Seasonal eats

No matter what time of year, we love eating what's freshest. Here's our guide to the best fruit and vegetable recipes for healthy, seasonal eating

28 ways with potatoes

Mashed, roasted, grilled, fried, tossed in a salad—in these irresistible dishes, the potato isn't so humble

Mashed Celery-root Potatoes
Photo by Iain Bagwell

Mashed Celery-root Potatoes

The clean, bracing flavor comes from celery root―the weird, hairy vegetable that baffles many a cook. Here, we just slice off the hairier end, peel and chop the rest of the root, and boil it with the potatoes.

Recipe:  Mashed Celery-root Potatoes


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