Cooking with fresh herbs

Fresh herbs are bright, bold, and borderline intoxicating--and when taken beyond a restrained sprinkling, they transform a dish

7 ways to enjoy fresh lemongrass

Enjoy the citrus-like flavor and aroma of fresh lemongrass in these Southeast Asian-inspired recipes

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Thai Red Curry Mussels
Photo by John Clark

Thai Red Curry Mussels

Mussels' rich taste of the sea goes beautifully with spicy-sweet curries like this one. You can also make the dish with littleneck clams—or both mussels and clams. You'll want a loaf of crusty bread or a pot of jasmine rice on hand to sop up the sauce.

Recipe: Thai Red Curry Mussels

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