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25 succulent winter roasts

Classic and unexpected cuts to star at your table, with sides to match

Lamb Shoulder Roast with Roasted Garlic Sauce
Photo by Iain Bagwell; written by Elaine Johnson

Lamb Shoulder Roast with Roasted Garlic Sauce

How to turn an inexpensive cut into something that's company-worthy? Season it with lots of fresh marjoram and garlic, then serve it with a richly flavored gravy made with the pan drippings plus more garlic.

Recipe: Lamb Shoulder Roast with Roasted Garlic Sauce

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