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25 succulent winter roasts

Classic and unexpected cuts to star at your table, with sides to match

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Charcoal-Grilled Pork Shoulder with Fresh Herbs and Roasted Garlic
Photo by Thomas J. Story; written by Elaine Johnson

Charcoal-Grilled Pork Shoulder with Fresh Herbs and Roasted Garlic

A day to brine and a slow roast over indirect heat on the grill are the secrets to creating a roast that's deeply flavorful and tender.

Recipe: Charcoal-Grilled Pork Shoulder with Fresh Herbs and Roasted Garlic

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