Your complete grilling cookbook

100+ recipes for juicy grilled chicken, meats, fish, shellfish, veggies, and more

Great grilled chicken

Easy and delicious reasons to get out the grill now

  • Print
  • |
  • Email
Spatchcocked Chicken
Iain Bagwell; Styling: Dan Brecker

Spatchcocked Chicken

"Spatchcocking" a chicken means splitting the bird down the back and flattening it out so it cooks more evenly and quickly (it's also known as butterflying). This version is rubbed with flavorful Dijon mustard and a mixture of dried and fresh herbs.

Recipe:  Spatchcocked Chicken 


Insider Guides

Places We Love!
Enchantment Resort
For a most soothing Sedona experience, tuck yourself...