Discover delicious cookie recipes to fill your gift bags and cookie jars
Thomas J. Story
“I loved to eat these when I lived in Asia,” says Romina Rasmussen, owner of Salt Lake City's Les Madeleines bakery. “Pocky sticks are Japanese but they’re all over Taiwan and Hong Kong too.” The flexible dough lends itself to myriad shapes, but long pocky sticks look great on a dessert bar in a glass because they bring height to the table.