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Sandbakelser (Sand Tarts)
Quentin Bacon

Sandbakelser (Sand Tarts) & Kringlor (Twists)

The Sandbakelsers come from Florence Erickson Burrows Fowler. They're traditionally baked in small, fluted tart pans, available where specialty or Scandinavian bakeware is sold.

Recipe:  Sandbakelser (right)

Recipe:  Kringlor

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