10 delicious ways with rainbow trout
Trout with Sweet Corn Sauce, Smoked Trout and Veggie Salad, Pan-Fried Trout with Cornbread Salad, and more
We love this twist on typical breaded fish ― instead of dredging in crumbs and deep-frying, just top grilled trout with toasted pine nuts and crispy bread crumbs for lots of crunch without the fuss.
San Francisco chef Jamie Lauren highlights trout's subtle sweetness by pairing it with fresh, sweet corn. Although this dish is nice enough for special occasions, it can be prepared in 40 minutes, making it perfect for weeknights too.
Recipe: Trout with Sweet Corn Sauce