Noel Barnhurst
Bill's Trout
Whole trout is coated in a crisp, sweet cornmeal mixture, simply pan-fried, and then served over sweet grilled peppers.
Recipe: Bill’s Trout
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Our guide to healthy, sustainable choices from the West's amazing bounty
Whole trout is coated in a crisp, sweet cornmeal mixture, simply pan-fried, and then served over sweet grilled peppers.
Recipe: Bill’s Trout