Favorite comfort food recipes

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Coppa, Ricotta, and Arugula Pizza
Photo by Thomas J. Story

Coppa, Ricotta, and Arugula Pizza

Coppa, sometimes called capicola, is a delicious dry-cured meat made with pork neck or shoulder and eaten very thinly sliced. Feel free to switch out the coppa for your favorite type of cured meat.

Recipe:  Coppa, Ricotta, and Arugula Pizza


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