Dive into apple season with apple oven cake, pie, crisp, galette, muffins, applesauce, rolls, salads, and more
Photo by Dan Goldberg
We recommend using Pink Lady or Jazz (a popular new hybrid) apples, which tend to retain their color and shape better during baking.
Note: You can substitute 1/3 cup golden raisins for the walnuts if you like.
Recipe: Apple-Crisp Baked Apples