No matter what time of year, we love eating what's freshest. Here's our guide to the best fruit and vegetable recipes for
healthy, seasonal eating
We recommend using Pink Lady or Jazz (a popular new hybrid) apples, which tend to retain their color and shape better during
baking.Note: You can substitute 1/3 cup golden raisins for the walnuts if you like.Recipe: Apple-Crisp Baked Apples
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