25 great ways with blue cheese

You know blue cheese is great on salads ― now savor it on sandwiches, steak, and more

Blue Cheese and Pear Tart
Photo by Annabelle Breakey; styling by Karen Shinto

Blue Cheese and Pear Tart

We cut this tart up into small pieces for an elegant appetizer, but you could also slice it into large wedges and serve it with a green salad for a light meal.

Recipe: Blue Cheese and Pear Tart


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