Your complete grilling cookbook

100+ recipes for juicy grilled chicken, meats, fish, shellfish, veggies, and more

7 mighty grilling marinades

Seven easy ways to kick your summer grilling into gear

Tasty chicken marinades
Photo by Iain Bagwell; styling by Randy Mon

Perfect chicken marinades

Clockwise, from top:

Honey lime: Lime juice softens the meat’s proteins, making them more tender, while honey helps to brown the skin. Get the recipe

Jerk: Brown sugar tempers the heat of the chiles and helps the skin crisp up on the grill. Get the recipe

Pomegranate molasses and mint: Lemon juice tenderizes the meat, and the molasses’s sugar burnishes the skin. Get the recipe



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