Food and Wine»Recipes»25 ways with summer stone fruits

25 ways with summer stone fruits

Cook up the season in crisps, cobblers, tarts, plus salads, kebabs, and more

Photo by Thomas J. Story; written by Elaine Johnson

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Chilled Poached Halibut with Fresh Apricot Salsa

Take apricots in a savory direction with mustard seeds, cilantro, and a little chile.

Recipe: Chilled Poached Halibut with Fresh Apricot Salsa

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