Your best Thanksgiving ever

Kitchen-tested recipes for perfect turkey, vegetarian options, and all the sides

Great Thanksgiving salads and vegetables

Bring color and fresh flavor to the table with your picks from these fall salads and vegetables

Roasted cauliflower recipe
Photo by Annabelle Breakey

Roasted Cauliflower with Capers

Instead of baking cauliflower in a classic cream sauce, we’ve sliced it thinly and roasted it (with very little fat) to get a nicely toasted flavor–and keep it just shy of 40 calories per serving.

Recipe: Roasted Cauliflower with Capers

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