Wise Sons' Gefilte Fish
As an answer to gefilte fish from a jar, which can be heavy and strong-flavored, Evan Bloom and Leo Beckerman of Wise Sons
Jewish Delicatessen in San Francisco created this very fresh and mild-tasting homemade version for Passover. The gefilte fish
have a texture like light matzo balls, and are served with a carrot applesauce. Wise Sons also serves their own fresh horseradish
sauce, but we've opted to buy it.
Recipe: Wise Sons' Gefilte Fish