Fast & Fresh no-cook recipes

These low-cal, no-cook salads, appetizers, and entrées make quick solutions for summer meals, ready in 30 minutes or less

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Tomato "Bruschetta" with Tuna and Cannellini Salad
Photo by Annabelle Breakey

Tomato "Bruschetta" with Tuna and Cannellini Salad

Celebrate summer with a hearty dinner of vine-ripened tomatoes topped with a savory mix of tuna, cannellini beans, green onions, and a lemony dressing.

Recipe:  Tomato "Bruschetta" with Tuna and Cannellini Salad

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