We know they make good guac; now get ready for a few dinner surprises. Avocado fries, anyone?
Roasted chiles, crunchy jicama and radishes, silky avocado, crumbly cheese, and a spicy-sweet dressing make this salad an explosion of flavor and texture. Try it with pork chops or a juicy steak.
Recipe: Spicy Avocado Poblano Salad