No matter what time of year, we love eating what's freshest. Here's our guide to the best fruit and vegetable recipes for
healthy, seasonal eating
Crunchy on the outside, creamy and nutty inside, these fries are totally over the top. Chef Trey Foshee, at George’s at the
Cove restaurant in La Jolla, California, serves them with grilled steak.Recipe: Avocado Fries
The rules: Keep it clean, and stay on the subject or we might delete your comment. If you see inappropriate language, e-mail us. An asterisk * indicates a required field.
Your Comment *500 characters remaining
Copyright © 2014
Sunset Publishing Corporation.
All Rights Reserved. Use of this site constitutes acceptance of our
Your California Privacy Rights.