Culinary travel in the West

The very best destinations, trips, and dining experiences for foodies

Chefs' favorite restaurant dishes

We collaborated with the Chefs Feed app to bring you a highly opinionated list from all corners of the West from the people who know food best

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Salt and Pepper Squid
Photo courtesy of Sea Garden

Salt and Pepper Squid

Restaurant: Sea Garden, Seattle
Recommended by: Tom Douglas of Brave Horse Tavern, Cuoco, Dahlia Lounge, Etta's, Lola, Palace Kitchen, Seatown, and Serious Pie

At this tavern full of seafood tanks, "the squid are dredged in cornstarch and potato starch and deep-fried alive," says Douglas. "Then they're seared in a red-hot wok with salt and pepper, garlic, and chiles. Kaboom!" $$; 509 Seventh Ave. S.;


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