Culinary travel in the West

The very best destinations, trips, and dining experiences for foodies

Chefs' favorite restaurant dishes

We collaborated with the Chefs Feed app to bring you a highly opinionated list from all corners of the West from the people who know food best

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Made-to-Order Doughnuts
Photo by Ed Anderson

Made-to-Order Doughnuts

Restaurant: Dahlia Lounge, Seattle
Recommended by: Bill Morris of the Rainier Club

Doughnuts are "light and slightly sweetened, served warm and fresh from the fryer" to your cozy booth at this upscale spot, says Morris. "These are awesome!" Vanilla mascarpone and a "fun and tasty" seasonal jam are served alongside. $$$; 2001 Fourth Ave.; tomdouglas.com.

 

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